Challenging the status quo of what is possible for the coffee production in Uganda
Our vision is bold, but so is our approach. Mountain Harvest is driven by the belief that what tastes best in your cup can and should be sustainable for the environment and provide a living income for farmers. To achieve this, we deliver quality coffee for quality impact.
High on the slopes of Uganda’s fertile mountains, Mountain Harvest is working side-by-side with farmers to produce high-quality Arabica coffee – coffee that fuels a higher quality of life for farmers, their families, and the soil beneath their feet. Read more.
If you have never experienced the beauty of Uganda, you may not understand why we are called “The Pearl of Africa.” Mountain Harvest began its work on the slopes of Mount Elgon in 2017. Until recently, the region has been an untapped origin for coffee. Its high elevation combined with Kenyan cultivars and fertile soils are opening up entirely new possibilities for Uganda’s place in the specialty coffee industry. Read more
Mountain Harvest exists to improve quality of life for those who produce the excellent coffees you experience from us – from our producers, to our staff members, to the coffee educators of tomorrow. To do this well, we must challenge the status quo of how the coffee business operates within Uganda and beyond. We partner with the best of the best farmers, coffee professionals, roaster partners, and organizations to demonstrate to others that quality coffee can bring quality impact in the communities around Uganda’s highest peaks. Read more